Take your taste buds on a journey, dining harborside on fine American cuisine
Dine on innovative, contemporary American cuisine as you watch the sailboats glide by Rowes Wharf at the Boston Harbor Hotel. Meritage Restaurant & Wine Bar offers a dining experience that is both sensory-evoking and whimsical, with dishes from Thai lobster to Mediterranean lamb perfectly matched with exquisite wines, simplifying the act of pairing. The restaurant’s sophisticated, marble-topped wine bar is the perfect gathering place to sample wines from around the globe. For more casual dining, try the Rowes Wharf Sea Grille, bringing the sea right to your table with its scrumptious raw bar, clam chowder and other delights from the ocean. Finally, the Rowes Wharf Bar is a plush, inviting environment to enjoy a craft cocktail or fine scotch.
Three Battery WharfBoston, MA, 02109Phone: 617-994-9000Toll-Free: 800-257-7544
Italian meets New England.
Welcome to Aragosta Bar and Bistro, the latest addition to Boston’s vibrant Waterfront dining scene. For dinner, drinks or to lounge by the water for afternoon appetizers, join us at Aragosta, where Italian meets New England.
Located on Boston’s Harbor Walk in the North End, Aragosta offers a warm, social atmosphere in a stunning Waterfront setting, featuring an open kitchen with Chef’s Counter and an outdoor terrace with views of Boston Harbor and the U.S. Coast Guard.
With influences from Marseille to Genoa, the contemporary Italian cuisine by award-winning chef David Daniels gives signature flair to hand-made pastas, prime meats and New England seafood, using quality, local farm-raised ingredients.
At South Beach on Martha's Vineyard -- 31 Dunes RoadEdgartown, MA, 02539Phone: 508-310-1733Toll-Free: 866-335-1133
One of the “Best Beach Resorts for Foodies” – USA Today
Savor the fabulous South Beach views indoors or on our outdoor Terrace at The Dunes. Located at South Beach, Edgartown, Martha’s Vineyard at the Winnetu Oceanside Resort. Experience Chef Scott Ehrlich’s delicious New England Coastal cuisine inspired by local, seasonal, and sustainable ingredients, showcasing the best of the Vineyard’s seafood and produce. Dine in our newly redecorated indoor dining room or outdoors by the glowing fire pits. Also available are a Bar and Terrace menu with small plates; Children’s menu; craft beers & signature cocktails; ample parking; and a complimentary, supervised Kids’ Corner activity program (in-season). Take our fun water taxi cruise from Edgartown to The Dunes (in-season). Open mid-April to late October. Private, corporate, and wedding events welcomed.
A waterfront setting; open for breakfast, lunch and dinner seven days a week.
Enjoy the relaxed and casual atmosphere that lends itself to the beautiful panoramic views of Nantasket Beach. Our new deck offers outdoor dining for those perfect summer days that you can only find on the Beach.