Extraordinary culinary experiences await diners at the Inn at Hastings Park. From the stylish Town Meeting Bistro to the exclusive, ethereal Culinary Garden, dining at the Boston area’s only Relais & Chateaux property is as exceptional as its hospitality. The bistro, a recipient of Yankee Magazine’s Best of New England Editor’s Choice Award, offers local, creative and sustainable fare with a focus on New England flavors. In addition to delectable lunches and dinners, it also serves a memorable high tea and decadent brunch. The exclusive garden experience features the best of local, seasonal fare paired with sparkling wines from Schramsberg Vineyards served in a rustic setting limited to 24 guests. The Inn also offers culinary education classes including immersive cooking weekends, interactive dinner party cooking classes and craft cocktail classes.

Check out our new Seaport location at 49 Melcher Street! Call 617-556-8000 for more information. The magnificent and restored Beaux Arts hotel XV Beacon, features Mooo… for your dining pleasure for breakfast, lunch, dinner, Sunday brunch, and lighter bar fare as well. Step into the intimate lounge for a drink and savor the selection of fine cocktails, wine, and beer to start your evening or end the day. You’ll find the private dining room and event venue, the Wine Cellar, on the lower level with vaulted ceiling, stone floors and walls lined with an impressive collection of rare and fine wines. Enjoy he attentive service, sophisticated décor and the creative spin on the classic steakhouse menu to please the modern palate. Staying at the hotel? Enjoy in-room dining and select from the complete Mooo… restaurant menu 24 hours a day.