Traditional inn dining in Massachusetts is an authentic experience

Step back in time among the comforts, ambiance and Yankee hospitality of the 18th century to savor an expansive menu of traditional New England style favorites with some contemporary twists including a gluten-free menu. Served in two historic dining rooms the Tap Room, the Inn’s original dining room, and Ebenezer’s, named after the Inn’s founder, each with their own vintage touches like open hearth fireplaces, comfortable couches and wingback chairs, you can feast on traditional roasted turkey dinner any day of the year. Or try the old-fashioned Yankee pot roast, jumbo crab cakes and home-made potato chips, shepherd’s pie and old-fashioned chicken pot pie even lobster mac n' cheese and pan-roasted salmon. Visit this enchanting and historic Inn year round and sample its endless array of tasty fare.