Food Events Calendar 2017

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Art of Cooking Event - Orleans, MA

Oct 24, 2017 - Oct 24, 2017 TBA Orleans, MA
A food and wine tasting celebration featuring a slate of acclaimed Cape Cod chefs in six Orleans kitchens, a dessert and bubbly reception and a silent auction featuring an array of exciting items to bid on. Tickets available online only, starting October 1.
Time: 3-6 p.m.
Admission: $45


Oysterfete 2017 - Wellfleet, MA

Oct 13, 2017 - Oct 13, 2017 Wellfleet Preservation Hall, 335 Main Street Wellfleet, MA
Join Wellfleet Preservation Hall for an evening of food, wine and art .featuring dinner tables, designed by local artists and designers, a four-course dinner paired with wines, hand painted oyster plates and platters available for sale. All proceeds benefit Wellfleet Preservation Hall.
Time: 6-8 p.m.
Admission: $100


Taste of WGBH Food & Wine Festival 2017 - Boston, MA

Oct 5, 2017 - Oct 8, 2017 WGBH studios, 1 Guest Street Boston, MA
The Taste of WGBH Food & Wine Festival takes guests beyond borders with many events and activities featuring the best culinary talents in the region. Discover food trends, educational seminars, live music, and adult beverages from around the globe. Tickets to the festival events are all-inclusive for each event. Schedule Tickets.
Time: See description above
Admission: $30-$300

Ipswich Chowderfest 2017 - Ipswich, MA

Oct 14, 2017 - Oct 14, 2017 Downtown River Walk Ipswich, MA
Chowder tasting with chowder from acclaimed local restaurants, Orville Giddings Band, children’s activities, local crafters and vendors, Ipswich Ale Truck.
Time: 11 a.m.-4 p.m.
Admission: $10 per person; children under age 10 are admitted free

Martha’s Vineyard Food & Wine Festival 2017 - Martha's Vineyard, MA

Oct 19, 2017 - Oct 22, 2017 Harbor View Hotel and several other locations Martha's Vineyard, MA
October 19 < br> Fresh Off the Farm. Martha’s Vineyard Agricultural Society. Festival kick-off presents farms and chefs and music from Vineyard band Good Night Louise.
Lobsterpalooza. Harbor View Hotel. Yankee mag food editor hosts a tasting of 3 types of lobster rolls.
Somm Throw Down with Colin Lynch. Harbor View Hotel. Three wine experts face off.
Sweet Tooth. Murdick's Fudge. Fudge paired with port wines
Joseph Carr Dinner. Charlotte Inn. Chef Justin Melnick and sommelier Joseph Carr present dinner and wines.
Island Inspired. Harbor View Hotel. Chefs Jeremy Sewall and Richard Doucette serve a dinner of many New England seafoods.
Wild Game Dinner. Détente. A dinner sourced through hunting, fishing, foraging and gathering. < br> o ya island. Grey Barn. A dinner focusing on seasonal produce, lamb, pork, and beef, fin- and shellfish.
Woodford Reserve Bourbon Dinner. Private Home. A four-course dinner paired with Woodford Reserve cocktails.
October 21
Walking Tour with Patrick Ahearn. Rosewater Market and Takeaway. Featuring Martha’s Vineyard architecture.
Oh Shucks! Edgartown Yacht Club. Taste a dozen briny bivalves from Vineyard oyster farms.
Woodford Reserve Bourbon Tasting. Harbor View Hotel. Learn about Woodford Reserve’s 200 flavors
Grand Tasting. Great Lawn, Harbor View Hotel. Three hundred winemakers, spirits, breweries, gourmet foods, restaurants.
Jean Trimbach Dinner. Harbor View Hotel. Winemaker Jean Trimbach hosts this wine dinner by Mary Dumont.
Coastal Exploration of Sea, Farm and Vine. Tasting dinner with Knightsbridge Winery and celebrated chefs.
October 22
Sunday Brunch with Fashions by The Great Put On. Harbor View Hotel. Brunch prepared by the chefs of the Harbor View Hotel.
Time: Consult event website
Admission: Consult event website